Summer Cooking + Breadmaking Class Friday September 11th 10am - 1pm

$225.00

Get ready to level up your culinary skills in this hands-on workshop featuring a gorgeous end of summer menu. We will make Salmon Puttanesca, assemble a beautiful Peach and Tomato Salad with Labneh and whip up an effortless No-Churn Tiramisu Ice Cream.

Plus, we are doing something completely brand new for this class! You will learn how to make focaccia from scratch and take your own raw dough home with you ready to bake the next day!

Spaces are limited—grab your apron and secure your spot at the table!

Get ready to level up your culinary skills in this hands-on workshop featuring a gorgeous end of summer menu. We will make Salmon Puttanesca, assemble a beautiful Peach and Tomato Salad with Labneh and whip up an effortless No-Churn Tiramisu Ice Cream.

Plus, we are doing something completely brand new for this class! You will learn how to make focaccia from scratch and take your own raw dough home with you ready to bake the next day!

Spaces are limited—grab your apron and secure your spot at the table!